JR CHEF USA–NO BAKE COOKING CAMP/BAKING BUDDIES

• Join us for this camp and you will learn how to make delicious recipes using items like Salted Smores Truffles, Ants on a log, Brownie Batter Dip, pretzel cups, three-color Graham Rolls, Fruit Pizza, and Fruit Salsa with Cinnamon Coated, etc., without using electric appliances. 

• Introduce your child to the fun of baking. Children will learn new skills and vocabulary while creating tasty treats each day.  This unique hands-on program ignites a love for baking.  This program will help build basic math skills, encourage an adventurous palate, help children explore their senses, and build their confidence. 

• Picture recipes for all menus they make will be given at the end of the camp.

JR CHEF USA-BREAKFAST BUFFET CAMP/SPECTACULAR BAKING BASICS 

• In this camp, we introduce the child to make their own breakfast, we will get your kids to deal with their own breakfast, whether it's pouring a bowl of cereal learning 

• Recipes like Easy Cheesy Omelet Muffins, Chocolate donuts, Bear Pancakes, French Toast, Baked Breakfast potatoes, Bread Rollups, Donut Muffins, etc. 

• kids will bake recipes like M&M Chocolate Cup Cakes, Cinnamon Donut Muffin, Reindeer Rice Krispy, Bagel chips.

• Picture recipes for all menus they make will be given at the end of the camp. 😊

JR. CHEF USA –FOOD SCIENCE/SWEET & SAVORY CAMP

• Have you ever wondered about the difference between baking powder and baking soda and their magical ability to make our cupcakes rise? 

• In the Food Lab, young culinary scientists will observe these experiments while cooking and have fun. 

• Recipes like (Ex: Neapolitan Swiss Roll, Color Changing Pasta Brownie Bumps, Pumpkin Bread, Etc.) 😊 Chocolate cookies, savory flatbread, yummy garlic knots, multi-flavor Cookies, Potato Smiley Face, Chocolate Ice cream cake etc.

• Picture Recipes for all menus they make will be given at the end of the camp. 😊

JR CHEF USA - MARKET BASKET CHALLENGE/ INTERNATIONAL CUISINE

• Kids will find a unique set of ingredients in their “baskets” each day with which to create a daily menu.

• Recipes like Lasagna Roll-Ups, Homemade Garlic Bread, Cookie-Monster Cookies, Flat Breads etc. 

• Take a Culinary tour in our Around the world camp, where we will explore International Cuisines and Traditional Cooking techniques from Egypt, Italian, Mexico, Chinese & Indian countries.

• Day 1: Egypt (Falafel & Flatbread Wraps) Day 2: Mexico (Homemade Tortilla’s, Fajita’s & Mexican veggie Bowls) Day 3:Chinese (Veg Fried Rice & Chew Mein)Day 4: Indian (Stuffed Paratha & Veg Gravy) Day 5: Italian (Italian Pasta & Pizza) Recipes for all menus they make will be given at the end of the camp.

JR. CHEF USA –SUGARY CRUSH BAKING CAMP/YUMMY DIPS

• Kids love Sugary stuff. Sure, sugar is sweet, but it also performs many other essential functions in cookies, cakes, and other baked goods. 

• Kids will make recipes like Chocolate Fudge cakes, Cherry Bonbon Cookies, Mug Cakes, chocolate-covered Turtle Pretzels, Oreo Melting Witches, Cake pops, etc., 

• Children will have fun making and decorating them. Kids will also learn health information about chocolates.

• In this fun-filled week, children will learn to create some YUMMY DIPS Breadsticks with homemade Marinara sauce, Spinach, and Artichoke dip, Italian bruschetta, Homemade salsa & Homemade Tortilla chips, etc. Why not? Donut in the chocolate Dip. Picture recipes for all menus they make will be given at the end of the camp. 😊